Lakeside Antique Show today

I didn’t see anything at the dealers, but there was a yard sale about 2 blocks away and I found two books for $.50 each, The folklore of Maine, by Horace P. Beck, 1st ed., 1957, nice cover, perfect condition, but dull to read, and the 1998 hardcover of Taste of Home Annual Recipes. These recipes are very similar to what I already make, but they are useful for jogging the memory.  I think today I’ll make “Calico eggs,” which has peppers, onions and tomatoes.

Also saw a very easy looking sausage dish, “Sausage granola squares.”  1/2 lb of bulk sausage, 3/4 cup of granola cereal with fruit and nuts, and 1 egg slightly beaten. Combine, put in 2 qt. baking dish, at 375 for 20 min.  It doesn’t say to lightly cook the sausage and drain first, but I would. 1 serving (1/2 cup) equals 205 calories, 15 g fat (5 g saturated fat), 74 mg cholesterol, 270 mg sodium, 11 g carbohydrate, 1 g fiber, 7 g protein.