Tuesday, April 20, 2010

Coffee Frappe

I don't care for cold coffee, and rarely make coffee at home, but this one I might try. It's from my new Desperate Housewives Cookbook, p. 200.

If you have left over coffee, pour it into ice cube trays and freeze. Transfer the frozen cubes to a sealable bag and keep in the freezer.

    3 coffee ice cubes
    1/2 cup milk (or soy milk or skim milk)
    1/4 cup reduced-fat evaporated milk
    1 packet artificial sweetener or 1 tablespoon superfine sugar

    Combine all the ingredients in a blender and run at high speed until smooth. Pour into a tall chilled glass.
The story in the book is that Lynette seems to have a caffeine addiction.

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